Roger Thayer Stone Center For Latin American Studies

Tulane University

Culinary Connections: Creole Cuisines of Louisiana and/as the Caribbean - CANCELLED

October 2nd, 2015

Jones Hall Patio

Unfortunately this event has been cancelled.

Rico Riz, a third-generation chef and hunter-gatherer of Haitian and Puerto Rican descent, will discuss “Culinary Connections: Creole Cuisines of Louisiana and/as the Caribbean,” followed by a food presentation and tasting. Chef Riz’s culinary art, hunting and gathering techniques, and food photography have been featured on numerous blogs. He is a contributor to cookbook Hunt, Gather, Cook vol. 2 (forthcoming, Rodale Books).

This event is free and open to the public thanks to the support of the Stone Center for Latin American Studies and the Tulane Undergraduate Activities Fund.

To RSVP or request further information, please contact Kristin Okoli at

Caribbean + People
Jana Lipman
Associate Professor - History
Caribbean + News